Physicians WEIGHT LOSS Centers delivers the most comprehensive weight loss program available anywhere.
Pre-Diet testing and metabolic measurement during your Free Consultation are the key components we use to evaluate and treat overweight and obese patients.
Flexible Meal Plans
All of our programs are designed not only to burn fat safely but also to your boost nutritional levels in order to protect your lean muscle mass, skin and hair while your food intake is being controlled for weight loss.
Thermogenic Fat Burners!
Our newest 24 HOUR Thermogenic products contain Rasberry Ketone, Coffee Bean Extract and other proprietary herbs and ingredients for weight loss. These “Fat Burners in a Bottle” take your energy to a new level, while helping control your appetite – Naturally!
What Others Say Matters More!
I was turning 50 and knew that it was harder to loose weight when you are older. I saw an advertisement for PWLC. I suggested to my husband to join as an anniversary present for both of us. It was easy for me to stick with the program. The products were tasty and filling. I even lost my craving for sweets since I was eating so drastically different than before. The products satisfied any sweet tooth that I would have had. I am now 55, and have kept off the weight I lost. PWLC provided information to help guide me along the way. They were always available for any questions or concerns.
My name is Teddy Kovacs. I came to PWLC in March of 2013. I was severely obese, and I knew that I needed to make a change if I hoped to live a long, enjoyable, or even an average life. After deciding to join and begin the program, I knew I was going to go through a complete lifestyle change. The idea of a lifestyle change seemed daunting. I had tried diet plans before, and they were hard. They all left me hungry and unfulfilled. Joining the program turned out to be one of the best choices of my life, and it was one of the easiest changes I've ever made with a weight loss system. After just the first meal of the plan, breakfast on March 11, 2013, I knew my professional snacking life was over. I was STUFFED. Lunch was the same. By dinner, I recall struggling to make it through the meal.